True Sicilian Style Pizza at Pizza Restaurant

Across the country of Italy, the homeland of the pizzaauthentic Sicilian style pizza is another element of this
pie, there are a number of different variations thattype of pie that sets it apart from most other
people have come to love. One of these variations isvariations.
the Sicilian style pizza. Through this brief article you areBeginning in the 1990s, a number of pizza restaurants
provided a look at the Sicilian style pizza in its mostgot onto the proverbial "Sicilian pizza" bandwagon.
traditional form. The fact is that through the years, inHowever, with that said, while they were making
many countries around the world, there have beendelicious pies, and while they were calling them Sicilian,
innumerable attempts to refashion Sicilian style pizza.in fact the pizzas that were crafted really were not
However, when all is said and done, purists will tell youSicilian in the strictest sense of the world.
directly that there is only one way to make true SicilianFor example, a number of restaurants and bistros
style pizza.around the world (and off the island of Sicily)
When it comes to tradition, there probably are veryintroduced rectangular shaped pizzas that were
few other places in the world that are moretopped with sauce and cheese. Again, authentic Sicilian
connected to their history than are the people of Sicily.pizza has not toppings (everything is baked in the
This includes all aspects of life on the island, includingcrust) and no cheese.
when it comes to food and dining. Therefore, theWhat these restaurants and bistros did bake into the
manner in which Sicilian style pizza is made iscrust were herbs like basil, oregano and garlic. The end
something that has been passed along fromresult certainly were delicious pizza pies. But, authentic
generation to generation.Sicilian pizza they were not.
The most fundamental difference between SicilianThe reality is that through the years there have been
style pizza and other variations of the pizza pie restsmany variations on some of the more traditional
in ths fact that all - all - of the ingredients are backedpizzas. While a Sicilian pizza purist might balk at some
directly into - into - the crust. Everything.to the transformations given to the delectable offering,
An authentic Sicilian pizza recipe utilizes a variety ofthe end result has been some tasty hybrids that do
different ingredients. However, neither anchovies norpay tribute on some level to the magnificent Sicilian
cheese are ever used in traditional Sicilian style pizza.pizza.
Indeed, the absence of cheese in traditional and